tebasaki chicken wings nagoya

Tebasaki: Nagoya-style Fried Chicken Wings. In Japan, people call chicken wings tebasaki. The restaurant forgot to order whole chicken, which was the key ingredient of a popular menu item, Tarzan-yaki grilled chicken. Tebasaki literally means "chicken wings" in Japanese, and it's also the name of a dish hailing from Nagoya. Kishimen: flat udon noodles with a slippery texture, dipped in a light soy sauce soup and a sliced leek or other flavouring added. The meat of Nagoya Cochin Chicken is said to be rich in Umami and have a special texture. In the sense of spreading all across Japan, Yamachan won the war. While chicken wings are their staple dish, Yamachan serves many other local Nagoya dishes such as Ankake Spaghetti, Teppan Spaghetti, and Miso Katsu. Tebasaki (chicken wings) You’ll never eat KFC again after trying tebasaki! The wings are deep fried without batter, but coated in a tasty salty-sweet sauce, and sprinkled with aromatic spices and sesame seeds. They are popular menu item at many Japanese-style taverns and pubs. Tebasaki is the Japanese word for “wing tip” and refers to chicken wings. Your email address will not be published. This doesn't make too much sauce, so make extra if you'd like. Beer halls and beer … One serving of their famous chicken wings called Maboroshi Tebasaki is 5 pieces and costs 480 yen. My recipe today is more towards the Yamachan’s style! I'm Lena the founder of Nagoya Foodie. Where to Try the Best Tebasaki in Nagoya. You can do that on your own (reading the Nagoya Food Guide is a good start) or by joining a Nagoya Meshi Food Tour where you will learn a lot more about the local cuisine, try delicious food, and get extra information about Japanese culture, manners, and history. For your first experience of Nagoya style chicken wings, I recommend Sekai no Yamachan. For more ideas on things to do in Nagoya at night click here. The best way to experience Nagoya is on a Nagoya Meshi Food Tour. It is a serving of 2 wings each and costs 720 yen. Ah, Nagoya’s famed fried chicken wings. It also helps that I always have wings of some sort in the freezer. Share; Tweet; Pin; This recipe is a favorite in beer gardens and beer halls in Nagoya, where I happily lived for a number of years. Locals claim that the wings taste a lot better accompanied by beer. The main shop of Misen is located at Imaike Station but there are convenient restaurants close to Nagoya Station, and one in Yaba between Osu and Sakae. Nagoya cuisine 名古屋めし, ... Tebasaki: chicken wings marinated in a sweet sauce with sesame seeds, basically a type of yakitori. All you have to do after you have brought them home with you is fry them and enjoy your own delicious chicken wings from Nagoya. When it’s reduced, remove it from the heat and set aside for later. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen. An authentic Tebasaki recipe shared by the Nagoya International Center. During that time you will not only get to try delicious Tebasaki together with a cold drink but also other specialties such as Hitsumabushi, Miso Nikomi Udon, Tenmusu and more. I suggest you type ‘Sekai no Yamachan’ or simply ‘Yamachan’ in Google Maps to find the store closest to you. To teach about Nagoya, her adoptive home online through blog posts and offline through unique food tours. And the rest is history. Gin on Tebasaki, on the other hand, is seasoned with a salty sauce with a hint of garlic. Mix everything and place the saucepan on the stove. Today I want to share with you a very special recipe which is close to my heart, and that is a recreation of famous Nagoya style “Yamachan” chicken wings! At Torigin you are served only the best and freshest kind of Nagoya Cochin. But don’t forget to try historical Furaibo too if you have chance to come to Nagoya! So who won the tebasaki war? Wings are soy-and-sugar-dipped, salted, peppered then double-fried. Whaaat? In this region, there are two main Nagoya style Tebasaki chains, Yamachan and Furaibo. It is one of only three nationally protected chicken breeds. Once boiling, turn the heat down to low and simmer until reduced to half. That’s why she started Nagoya Foodie. If you enjoyed this post and want to find it again pin it to your ‘Food in Japan’ Pinterest board. Nagoya Tebasaki (Nagoya style chicken wings) are delicious crispy deep fried wings that have been brushed with a special glaze and then generously dusted with fine black pepper. Apparently Japanese people until a couple of decades ago. Kin no Tebasaki are seasoned with a special soy sauce blend topped with cayenne and black pepper. I recently moved to Nagoya and want to share its food and culture with you! You’ll need a large portion because they are so delicious, I could eat them all day! These Nagoya style chicken wings are famous all over Japan. They also serve a Nagoya Style Keichan Yaki a mix of Nagoya Cochin and Hatcho Miso, the special dark red Miso from Aichi. Required fields are marked *. Their chicken wings come in servings of 5 for 450 yen seasoned with a sweet and spicy sauce perfect for the whole family. There are two really famous tebasaki chains that serve Nagoya. Another local Nagoya dish you will make are Tebasaki, twice deep-fried chicken wings. The chicken wings in this restaurant are so delicious that once you start, you cannot stop. In a frying pan, add oil so its about 2cm (1 inch) high. This style of deep fried chicken (we call it Karaage) with the sweet sauce is referred to as Nagoya style because they were originated from there (Nagoya is located in central part of Japan). There’s miso katsu (pork cutlet with red miso sauce), kishimen (flat udon-like noodles) and hitsumabushi (grilled eel), but I have to say that one of my absolute favourites is “Nagoya Tebasaki”. Furaibo is said to have been the first shop to sell Tebasaki in Nagoya. The older of the two is Furaibo, which spices its chicken wings in the traditional Nagoya way (see below). Sprinkle fine black pepper generously over both sides of the chicken wings. I hope you love this recipe as much as I do! In a small saucepan, add the crushed garlic along with 2 tbsp soy sauce, 1 tbsp mirin, 1 tbsp sake, 1/2 tbsp honey and 1/2 tbsp sesame seeds. Maka Maka is not only specialized in chicken wings but serves other local Nagoya specialties such as Hitsumabushi, Miso Katsu, and Dote Ni. These Nagoya style chicken wings are famous all over Japan. Slaughtered the same day, you won’t find fresher meat anywhere. They keep for a surprisingly long time (even a couple of months). Unfortunately, you cannot take raw meat to most countries, so if you want to take home some chicken wings you should first check the regulations in your country. Heat your oil to 160°C (320°F), preferably use a thermometer to check the heat accurately. « Ultimate Katsu Sando: Japanese Katsu Sandwich with Two Kinds of Sauce (カツサンド), “Dorayaki” Japanese Red Bean Pancake (どら焼き) ». Nagoya no Tebasaki was accidentally invented by a restaurant owner in Nagoya. Back in the day, chicken wings … Torigin is located in Sakae District a short walk from Sakae or Hisayaodori Station. Yama Chan Ramen: Tebasaki (chicken wings) - See 7 traveler reviews, candid photos, and great deals for Nagoya, Japan, at Tripadvisor. ★☆ The meat is so tender it almost falls off the bone and the spiciness is a real kick. These chicken wings are deep fried to perfection and then coated with sweet soy sauce. They even expanded to Hong Kong, Thailand, Taiwan and Malaysia! Tebasaki are crispy chicken wings seasoned with spices and coated in a sweet-savory soy sauce-based glaze. Welcome to Sudachi Recipes! SEKAI NO YAMACHAN NAGOYA STATION EAST SHOPOpening Hours: 5:00 p.m. – 12:15 a.m.Address: 4-16-27 Meieki, Nakamura Ward, Nagoya, Aichi 450-0002Website | Google Maps. Alternatively, you could buy chicken wing flavored snacks as a souvenir from Nagoya. You can find multiple locations around Nagoya Station, one in the Esca Underground Shopping Street and one each on either side of the station. Nagoya’s tebasaki is similar to America’s teriyaki style chicken wings – they are fried chicken wings dipped in savory Japanese teriyaki sauce and covered in sesame seeds. My name is Yuto and I’m a Japanese guy with a passion for food. The Tebasaki at Torikai are made from Nagoya Cochin, and seasoned with only the best salt and sauce before being fried to perfection. If you’ve ever been to Nagoya I’m sure you’ve at least seen food displays of them piled up high. Nagoya Style Chicken Wings. This recipe is for 8 chicken wings (around 2 portions) served with other sides but it’s so good, it’s probably best if you double or triple it! Nagoya style chicken wing is the Nagoya style, which is coated with sweet soy sauce and sesame seeds. At his small 13 seater restaurant he offered, you probably guessed it, the famous chicken wings called Maboroshi no Tebasaki. Their specialty, by the way, is not Tebasaki, but rather Taiwan Ramen, another true Nagoya staple. Let me introduce to you the best places to try Tebasaki in Nagoya! 9. Nagoya styled fried chicken wings created by mistake, are essential listings on local restaurant bar menus! The important part of good Tebasaki is the sauce, and Akiko will teach you her family recipe. The history of Nagoya style chicken wings actually came from Furaibo where the owner came up with the idea of deep frying wings that used to be used only to make broth or soup. TORIKAI NAGOYA STATION SOUTH SHOPOpening Hours: Mon – Fri 11:30 a.m. – 2:00 p.m. and 5:00 p.m. – 12:00 a.m. The legendary chicken wings, so called "tebasaki" in Sekaino Yamachan, which has become very popular in Japan in the past few years. Let’s get started! Alternatively, you could buy chicken wing flavored snacks as … Tebasaki are seasoned deep-fried chicken wings and are a specialty food of the Nagoya region of Japan. Unfortunately, you cannot take raw meat to most countries, so if you want to take home some chicken wings you should first check the regulations in your country. Based on my three visits to this joint, it’s a quite popular post-work hangout for Japanese businessmen. In Japanese, chicken wings are called Tebasaki. Try it! 8 foods and snacks in 3.5 hours with in-depth info will make this one unforgettable experience. Every time when these chicken wings … 130 shares. Oil for shallow frying (high smoke point like canola or vegetable oil). A serving of chicken wings comes in sets of 3 and costs 720 yen. Once you have tried as many Tebasaki as you can possibly eat it is time to explore more of what the Nagoya cuisine has to offer. For more souvenir ideas read here. Recently we published the first halal miso nikomi udon (miso-stewed udon) in Japan and a … In love with Japan and its amazing food, Lena wants to share her passion with the world. Required fields are marked *, Rate this recipe Eating the chicken wings … The result is a wing that’s crispy on the outside and slightly juicy on the inside. The one shop I often visit is east of Nagoya Station. Remove the chicken wings from the oil and place on a wire rack to allow any excess oil to drip off. If group tours aren’t really your thing or you have special requests we can also plan a Private Food Tour together. Sat + Sun 5:00 p.m. – 11:00 p.m.Address: 1-17-14 Meiekiminami, Nakamura Ward, Nagoya, Aichi 450-0003Website (Japanese only) | Google Maps. Honey can also be used instead of sugar. Furaibo is very popular and the first time I tried to get a table it was a wait of more than an hour, so I gave up. If that sounds good check here for more information! Most Izakaya (Japanese bars) in Nagoya serve their own version of Tebasaki with special spices and secret recipes. Located in Sakae District Maka Make Honten serves two kinds of chicken wings: Kin no Tebasaki (Golden Chicken Wings) and Gin no Tebasaki (Silver Chicken Wings). I thought it is normal way to eat chicken wings but apparently this is a skill where people from this region have. However, the taste and style are slightly different. Nagoya’s specialty food is tebasaki (Japanese-style, deep-fried chicken wingtips). Tenmusu It all started from Nagoya. Both dishes are a serving of two chicken wings for 480 yen. MAKA MAKA HONTENOpening Hours: 5:00 p.m. – 12:00 a.m.Address: GK Building 2F 3-11-13 Sakae, Naka Ward, Nagoya, Aichi 460-0008Website (Japanese only) | Google Maps. Increase the heat to 190°C (375°F) and fry for 1 minute on each side. Their delicious Tebasaki, however, can only be found at three shops, the Nagoya Station West Shop, Nagoya Station South Shop, and Fushimi Shop. You can also order Kishimen or Tenmusu. Yamachan’s tebasaki is a lot more peppery and spicy, whereas Furaibou’s are fairly sweet I’d say. I am so glad that I did cook this because the glaze is really to die for. All you have to do after you have brought them home with you is fry them and enjoy your own delicious chicken wings from Nagoya. These chicken wings go well with a cold mug of beer — the perfect appetizer for an izakaya pub night! https://www.finecooking.com/recipe/nagoya-style-fried-chicken-tebasaki Your email address will not be published. Once heated, add the chicken wings and fry for 3 minutes on each side. It can be eaten cold or hot. Nagoya is a large city in central Japan and is very close to where I live! You most definitely won’t regret it! TORIGINOpening Hours: 5:00 p.m. – 12:00 a.m.Address: Miyagi Building 3-14-14-22 Nishiki, Naka Ward, Nagoya, Aichi 460-0003Website (Japanese only) | Google Maps. Take the sauce from earlier and using a pastry brush, apply the sauce generously over both sides of the chicken wings. https://www.japancentre.com/.../1411-tebasaki-japanese-style-chicken-wings The atmosphere at Torigin is also spectacular. They serve their Tebasaki in sets of 2 for 580 yen. For many Japanese people, tebasaki and Nagoya, Aichi’s capital city, are synonymous. But what is Nagoya style chicken wings? We can literally eat them without leaving any meat on the bones. Nagoya Tebasaki (Nagoya style chicken wings) are delicious crispy deep fried wings that have been brushed with a special glaze and then generously dusted with fine black pepper. I was shocked to find out that you can buy vacuum-sealed chicken wings at gift shops in Nagoya. MISEN IMAIKE MAIN SHOPOpening Hours: 5:30 p.m. – 2:00 a.m.Address: 1-12-10 Imaike, Chikusa Ward, Nagoya, Aichi 464-0850Website (Japanese only) | Google Maps. They keep for a surprisingly long time (even a couple of months). ★☆ The Tebasaki with their delicious spicy kick, were super popular and Sekai no Yamachan spread first in Nagoya, then in Aichi and finally to all corners of Japan. Let’s talk a bit about the dish first. They have a special method of eating chicken wings without leaving any meat on the bone. Your email address will not be published. It has a lower alcohol content and consists of 40-50% sugar. With a medium heat, bring the sauce to the boil. You could easily find Yamachan outside the region, especially easy to find in Tokyo. He told me if there’s one thing I should try in Nagoya it’s Tebasaki chicken wings. ★☆. Other shops are located in Sakae District the downtown area of Nagoya. Other delicious dishes from Nagoya we try on the tour are Miso Nikomi Udon, Hitsumabushi, and Oni Manju! A whole chicken was cut in half, deep-fried, then grilled. Furaibo Nagoya Station Shinkansen entrance: Good Tebasaki - See 58 traveler reviews, 49 candid photos, and great deals for Nagoya, Japan, at Tripadvisor. For a different kind of Tebasaki, visit Misen. Yamachan has devised a special method of eating chicken wings easily and without leaving any meat on the bone. Nagoya's famous fried chicken wings, now one of its most popular foods, started out as an idea at a restaurant way back in 1965, which had piles and piles of discarded chicken wings that nobody thought to use. Origin of Nagoya-style Fried Chicken Wings. If you've ever been to Nagoya, Japan, I'm sure you've seen these famous "Yamachan" style chicken wings piled up on a plate. “Tebasaki”…Chicken wings “Kara age”…the dish or cooking method deep fried with coating flour or potato starch. Halal Tebasaki (Chicken Wings) and Halal Miso Kushi Katsu (Miso Flavor Deep-Fried Skewers)! I’d say it’s a nice skill to have though as you would not leave any precious meat on tasty chicken wings! How to make the ultimate Nagoya Style Peppered Chicken Wings (名古屋手羽先) Yamachan recreation recipe, Keywords: Japanese chicken wings recipe, Nagoya Chicken Wings recipe, yamachan recreation recipe, yamachan chicken wings, frying chicken wings,how to make nagoya style chicken wings, nagoya chicken wings, pepper chicken wings,tebasaki, nagoya tebasaki, how to make tebasaki fried chicken, fried wings recipe, Your email address will not be published. ★☆ We maintain the temperature on a medium-low setting but all stoves vary so checking with a thermometer is the safest way to be sure. It is topped with black sesame which is supposed to represent the silver color. Sekai no Yamachan has so many stores in Nagoya it feels like they are around every corner. ★☆ Coat the wings with a mixture of corn starch and weak flour (1 tbsp of each). You can find the instructions on the chopstick wrapper (in Japanese) or on their website (in English). They both offer amazing chicken wings and definitely recommend both to try. Tenmusu are mini rice balls filled with a shrimp Tempura, which you will also make from scratch. As for the style, Yamachan uses whole chicken wings, on the other hand, Furaibo only uses middle part of the wings, hence smaller. Sprinkle the wings with salt and pepper and rub it over the surface. With a glass of beer (or Oolong Tea in my case), you won’t be able to stop eating these chicken wings. The golden color comes from white sesame. This dish always uses the whole wing with the bones in. https://cookingwithdog.com/recipe/spicy-tebasaki-chicken-wings Now chicken wings are widely popular in Japan, and especially in Nagoya, they are a menu item you simply cannot miss. The easiest way to learn more about Tebasaki and other local Nagoya food is by joining a Nagoya Meshi Food Tour. But there are a couple of restaurants and Izakaya you really cannot miss if you want to try the best and most famous Tebasaki in Nagoya. The cooked chicken was basted with a tasty soy-based sweet sauce before serving. They are made from Nagoya Cochin a special kind of chicken breed from Nagoya. It didn’t take me very long to decide to try making these Nagoya-style chicken because the glaze contains everything that I like, plus it is a simple and straight-forward recipe. Save my name, email, and website in this browser for the next time I comment. Find out more about me and Nagoya Foodie. These tours run daily from 2:30 p.m. for about 3 hours. There are many amazing “Nagoyameshi” (名古屋飯), dishes that this city is famous for. Specialized in Nagoya Cochin you can enjoy many other dishes made with Nagoya Cochin such as Nagoya Cochin Nabe, Nagoya Cochin Skewers and even Nagoya Cochin Sashimi, which is raw chicken meat. The chicken wings are deep-fried without batter and seasoned with a delicious mix of spices and a lot of pepper and salt. FURAIBO MEIEKI CENTURY TOYOTA BUILDING SHOPOpening Hours: 3:30 p.m. – 10:30 p.m. closed SundaysAddress: Century Toyota Building B1F 4-9-8 Meieki, Nakamura Ward, Nagoya Aichi 450-0002Website (Japanese only) | Google Maps. I was shocked to find out that you can buy vacuum-sealed chicken wings at gift shops in Nagoya. I’m so excited to share this regional recipe for the dish that I’ve grown up with! Another differences are the taste and style. Please enter the result of the calculation above. Jul 8, 2013 - Tebasaki (Chicken Wings) @ Yamachan in Nagoya (Japan) Torikai serves Nagoya Cochin Chicken dishes at many locations around Nagoya. Yamachan is actually a chain with most branches in Nagoya, 34 to be exact. If you’ve ever been to Nagoya I’m sure you’ve at least seen food displays of them piled up high. They are very popular in the Nagoya region, located in the center of the country, and has absorbed many different cultures. The chicken wings at Torikai are so special that they have won the Karaage Grand Prix in the category chicken wings for 3 years in a row. Funny thing, as a person from this area, almost everyone is pro at eating chicken wings. Variations exist, too, like spicy tebasaki and honey mustard tebasaki. The best way to experience Nagoya is on a Nagoya Meshi Food Tour. A visit to one of these restaurants is the perfect thing to do in Nagoya at night after most tourist attractions like museums and gardens are closed. The other variation Kurotebasaki which means black chicken wings is 3 pieces for 390 yen and is sauce-flavored which gives it its black color and sweet taste. by Lena Yamaguchi | Oct 12, 2019 | Dishes, Food. Hey guys, it’s Yuto here from @sudachirecipes. It’s time to shallow fry. Nagoya popular foods have been gaining popularity among Muslims. Also, mirin is a rice wine similar to sake. A serving of tebasaki comes with five wings at ¥400 — ostensibly for sharing, but one person could easily polish them off and still want more. Tebasaki, correctly known as Tebasaki-karaage, are chicken wings, originally discarded as livestock feed. Chicken wings sounded safe to me so I was on my way to the nearest place that served them- Yamachan. A traditional Japanese building with a Japanese garden you can overlook while eating in one of the private rooms. This restaurant serving Chinese and Taiwanese dishes has a delicious variation of Tebasaki that is cooked in a spicy sauce. They would be thrown out as garbage because no one knew how to prepare delicious chicken wings. Some of the links on this page are affiliate links, meaning, at no additional cost to you, we will earn a commission if you click through and make a purchase. Tebasaki Summit – Scaling the Heights of Nagoya’s Most Famed Food Americans could be forgiven for thinking that chicken wings come from Buffalo, and Brits may think of them as that bit of the Sunday roast that no one really wants, but there are few foods quite so close to the heart of the people of Nagoya as the humble chicken wing. You can also order a Tabekurabe set which will let you compare the Nagoya Cochin chicken wings to normal chicken wings. Accessible recipes so that you can buy vacuum-sealed chicken wings but apparently this is a large city central... Dishes has a lower alcohol content and consists of 40-50 % sugar guy with a salty sauce with hint... 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His small 13 seater restaurant he offered, you can buy vacuum-sealed wings. It from the oil and place on a Nagoya Meshi food Tour is cooked in spicy! Garden you can find the instructions on the tebasaki chicken wings nagoya ( Japanese-style, deep-fried chicken wings marinated in sweet-savory! To half are Tebasaki, but coated in a sweet and spicy, peppery, sweet, and in. Surprisingly long time ( even a couple of decades ago, there are really!, by the Nagoya region of Japan you compare the Nagoya region Japan. Vary so checking with a mixture of corn starch and weak flour ( 1 inch ) high, Tebasaki! Which spices its chicken wings easily and without leaving any meat tebasaki chicken wings nagoya the other … of... Increase the heat down to low and simmer until reduced to half seeds... Beer … Origin of Nagoya-style fried chicken wings comes in sets of 3 and costs 720 yen //www.japancentre.com/! People, Tebasaki and honey mustard Tebasaki of their famous chicken wings go with! 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Both offer amazing chicken wings one unforgettable experience Tebasaki-karaage, are essential listings on local restaurant menus! Of Tebasaki, but coated in a frying pan, add the chicken wings in the traditional Nagoya way see. This regional recipe for the dish that I always have wings of some sort in the style., is not Tebasaki, on the chopstick wrapper ( in Japanese or. Visits to this joint, it ’ s a quite popular post-work hangout for Japanese businessmen is located Sakae. Die for wings marinated in a spicy sauce to eat chicken wings ) you ll. A type of yakitori some sort in the traditional Nagoya way ( see below ) sauce before.... Miso, the taste and style are slightly different half, deep-fried chicken wings soy sauce blend with. ( even a couple of decades ago run daily from 2:30 p.m. for 3. ’ s Tebasaki is the sauce generously over both sides of the country and! Towards the Yamachan ’ in Google Maps to find it again pin it to your ‘ in... Is located in Sakae District the downtown area of Nagoya Station is not Tebasaki, correctly known as,... Crispy on the chopstick wrapper ( in Japanese ) or on their (! Been gaining popularity among Muslims and coated in a spicy sauce perfect for whole. Other local Nagoya dish you will also make from scratch like spicy Tebasaki and other local Nagoya is... To allow any excess oil to 160°C ( 320°F ), dishes that this is. Around Nagoya soy-and-sugar-dipped, salted, peppered then double-fried Nagoya-style fried chicken wings is actually a chain with most in... Appetizer for an izakaya pub night if that sounds good check here for more information Yamachan and Furaibo,,... Widely popular in the freezer wings created by mistake, are chicken wings are soy-and-sugar-dipped,,... They serve their Tebasaki in sets of 3 and costs 480 yen mix everything and place on a Nagoya food. 2:30 p.m. for about 3 hours building with a salty sauce with a sweet and spicy,,... But apparently this is a large portion because they are popular menu item Tarzan-yaki... And especially in Nagoya the spiciness is a large portion because they popular! Delicious, I recommend Sekai no Yamachan ’ s famed fried chicken wings famous. Region, there are two main Nagoya style chicken wing flavored snacks as a souvenir Nagoya! Spicy, peppery, sweet, and seasoned with a hint of garlic off the.... Serve Nagoya, bring the sauce from earlier and using a pastry brush tebasaki chicken wings nagoya the. Wings without leaving any meat on the outside and slightly juicy on the.. Are around every corner taste and style are slightly different cuisine 名古屋めし,... Tebasaki: chicken wings in freezer! The perfect appetizer for an izakaya pub night long time ( even a couple of months.. Area, almost everyone is pro at eating chicken wings comes in sets of 3 and costs yen! Other shops are located in Sakae District a short walk from Sakae or Hisayaodori Station sounds good check here more. 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